Shenzhen The Best slow Juice Extractor Supplier

Shenzhen the best slow Juice Extractor Supplier is Limitied Company 405(Shenzhen office)(Mr Bobby Tang ,8-6-1-3-5-2-8-4-8-4-7-5-0) .What is a Slow Juice Extractor?You can see taste the difference!The Slow Juicer is a juice extractor that uses the Low Speed Technology System (LSTS) to extract juices. It is called a "Slow Juicer" because it operates at only 80 RPM and uses a mere 150 Watts of energy, instead of 1,000-24,000 RPM and up to 1,500 Watts of energy like a typical centrifugal "High Speed" juicer.But don't let the name fool you. The Slow Juicer actually juices faster than most typical juicers and expels significantly more juice from the same foods, with much drier pulp. The method of extraction is masticating and pressing, using the screw-like auger as a mortar and pestle. The action crushes and presses the food, releasing its deep-seated nutrients and enzymes. It also breaks up more of the phytonutrients, resulting in a richer colored juice that retains more vitamins and minerals.The slow RPM ensures that the cellular structure of fruits and vegetables is kept intact, eliminating oxidation and separation. Thus, it preserves the precious enzymes and nutrients that are closest to its natural form, as well as your food's delicious flavor.Operation1.Once all parts are securely in place,connect teh power cord to an approved power source.2.Place the pulp container under the pulp ejection and a galss under the spout for juice3.The slow juicer has three settings:ON-This starts the motor for juicing.OFF-This stops the operationREV-This moves the auger in the opposite direction.4.Before placing food in the juicer,pls make sure all foods are thoroughly washed and cleaned,cut all foods to an appropriate size to easily fit into the food chute.Pls remove any hard seeds before juicing.5.For the most part,when placing food into the slow juicer,the auger will pull in the food and start juicing immediately.U will need th